Traditional Penne Pasta. This classic pasta uses a traditional Italian recipe, made simply with Semolina flour. This yields a hearty wheat flavor perfect for serving with a thick ragu or a bright marinara sauce.
Ingredients: enriched duram wheat semolina (niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid). Contains wheat.
Discover fresh recipes and ideas for pasta dishes on our Recipes page.
Cooking instructions: Bring 5 quarts of water to a boil. Add 2 Tbsp salt. Cook pasta on a rolling boil for 8-10 minutes, stirring frequently. Drain. See package directions for details.
Traditional Penne Pasta. This classic pasta uses a traditional Italian recipe, made simply with Semolina flour. This yields a hearty wheat flavor perfect for serving with a thick ragu or a bright marinara sauce.
Ingredients: enriched duram wheat semolina (niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid). Contains wheat.
Discover fresh recipes and ideas for pasta dishes on our Recipes page.
Cooking instructions: Bring 5 quarts of water to a boil. Add 2 Tbsp salt. Cook pasta on a rolling boil for 8-10 minutes, stirring frequently. See container for their 3 step cooking process for the ultimate experience.
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